[Dixielandjazz] Secrets of Good Sound Revealed
Will Connelly
willc at highstream.net
Fri Jun 10 08:53:54 PDT 2005
Like the rest of you, I have suffered through loud and lousy sound to
the point where I'd wished Edison had invented fire instead of electricity!
The Sweet and Hot last year was so bad in this respect that despite
really fine musicians, I left and vowed never to return. The Hot Jazz
and Alligator Gumbo Society I co-founded 25 years ago this month is also
guilty these days of hiring some young. long haired rectal orifice sound
"engineer" who couldn't do a correct mix on scrambled eggs.
There are some tricks to doing good sound:
Many venues can do without amplifiers altogether! It's absurd for a six
piece band to use amplification in a room significantly under 1000
square feet. Hire bass players and drummers who are sensitive to the
environment they're working in and have the wit and sensitivity to
adjust their acoustical outputs accordingly.
Speakers should be as high as practical. Floor mounted speakers in
front of or to the sides of the bandstand virtually guarantee lousy
sound balance in the room. There is a very good reason why speaker
riser stands were invented, and it was not just to give roadies hernias.
For the front line, use omnidirectional microphones (like ElectroVoice
DO-54s) instead of the customary SM-58s or other cardioid pattern mikes.
Set them about a foot and a half from the bells of brass and reed sound
hole midpoints. Two blessings rise from this choice: the players can
move their horns somewhat during play, as they tend to do naturally,
without materially affecting pickup or running into the bass boost
proximity effect of cardioids, and omnis will result in feedback
earlier, which forces the sound man to keep levels at least a little
lower. Do not worry about crosstalk: if the horns are a yard apart or
so, it will be in no way objectionable (unless the guy next door can't
play!).
Next, begin with all faders except the master at zero, and the master
at about a one quarter setting. Now today's child , rock trained
engineers start with bass and drums and set them so they are as loud as
they can make them without pinning the VU meters. You can do the same if
you wish, but once you've found the maximum settings, reduce them by 12
db. Then add piano and set the gain for a good balance in which the bass
and drums do not dominate and overwhelm, but do what they are supposed
to do: provide rhythmic support to the ensemble. Now bring up the horns,
with the lead horn (typically cornet/trumpet).just slightly stronger
than the clarinet and trombone. You are striving for a blend here, with
the song melody (which is, after all, the heart of the music being
played) clearly enunciated and defined without being overpowering.
In stage work, soloing musicians will typically work closer to their
mike on their solos. This tightening up provides the desired dynamic
boost. In a studio, and bearing in mind that a recording provides a
listener none none of the visual clues that occur in live settings, I
routinely boost the soloing horn by 4 to 6 db during the solo to insure
that the solo is always at the top of the mix. When the solo's over,
return the fade to the ensemble setting.
Now we come to the master gain: the sound man's goal should be to
augment, not overpower, what the band is doing. That means that the
sound level should be the lowest that provides reasonable audibility in
the center of the room . You will never satisfy everyone, but a sound
man who forces anyone in the hall to wear earplugs should be summarily
shot.
And there you have the Gospel According (not accordion) to Saint Will.
Will Connelly
Producer/engineer, Star Jazz Records; producer, Some of That Jazz TV
series with Billy Butterfield; producer/engineer Heppkat Records;
producer/engineer, Leo LaJoie "Professional Men" recordings;
producer/supervising engineer jazz concerts at the Bailey Concert
Hall; Parker Playhouse and Vero Beach Auditorium and member and former
treasurer, Audio Engineering Society, Hollywood, CA
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