[Dixielandjazz] 86

[EDWIN COLTRIN]

Havi been a purveyor of libations  several times in the past, also worked in the food industry, the term 86 hs a couple conotations. 1 In a restaaurant, the term means out of that item. 2. In a bar there are several, one being---you can no longer be served, because you are too inebriated or obnoxious and you need to leave. Usually an 86 is only a temporary condition , until the next time, then if a person persists in acting in that manner, a permanent 86 will exclude from being a patron.forever, unless there are some conditions met..
   
  Howevah the expression is generally considered to be "NO MORE", derivation unknown.
   
  Slainte
   
  Ye Olde Mouldy Fygge
   
  Ed (never been 86'd) Coltrin