[Dixielandjazz] The OKOM "product"

[Cees van den Heuvel]

+ Pinot Noir +Pinot Gris, but that's for another list.
Everybody should try a dry (sec) Gewurtztraminer.
Drink it and go to heaven, not the other way around if
you have the time.

Cees van den Heuvel
http://www.revivaljassband.nl

----- Original Message ----- 
From: "Kay Spencer" <kay2840 at yahoo.com>
To: "jazz" <dixielandjazz at ml.islandnet.com>
Sent: Thursday, August 17, 2006 10:03 PM
Subject: Re: [Dixielandjazz] The OKOM "product"


> Pat,
>
>  I believe that Elzasser = Alsatian and is within the political bounderies 
> of France.    The primary wines of Alsace are Riesling, Pinot Blanc and 
> Gewurtraminer...
>
>  Kay
>
>
>
> pat ladd <pj.ladd at btinternet.com> wrote:
>  excellent French"Elzasser" (Gewurztraminer) >>
>
> Hi Cees
>
> looks like German to me. Sure it was only a couple of bottles?
>
> Cheers
>
> Pat